In August, Champalar Holdings Pvt Ltd. will open a five-star luxury resort on Huravalhi Island in the Maldives. The venue will include an underwater restaurant, the second of its kind in the world. Both were designed by M.J. Murphy Ltd., Auckland, New Zealand.
General contractor Fitzroy Engineering spent 10 months building and outfitting the restaurant, which was submerged onto piles near a coral reef in the Indian Ocean in March (bottom photo).
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